Title: Electronic Gourmet's Garlic and Herb Salad Dressing
Categories: Sauce
Yield: 1 Jar

2	cl	Garlic, peeled and crushed
1	ts	Tarragon
1	ts	Marjoram
1	ts	Powdered Mustard
1/2	ts	Salt
1/4	ts	Pepper
1/2	c	Olive Oil
4	tb	Red Wine Vinegar

1) Shake all ingredients in a small jar with a tight fitting lid. Let stand at room temperature for at least 1 hour. The longer the better.

2) Shake again and use to dress any crisp green salad.

Hint: ~----

Store in jar and refrigerate 4-5 days. Always shake before using.

Typed for you by Peggy and Bruce Travers,Cyberealm BBS Watertown NY 315-786-1120

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